Best Fine dining Restaurants in Naples

Caruso Roof Garden Restaurant situated on the ninth floor offers a splendid panorama over the Gulf of Naples. Dedicated to Enrico Caurso who made the Vesuvio his Neapolitan home, the restaurant is a homage to the musical legend but moreover to his great culinary passion.

George Restaurant: «his chef has come home to Naples after years of working in major restaurants elsewhere, especially in France. His cuisine combines produce and recipes from Campania, reinterpreted with techniques learned abroad, including the clever use of sauces and condiments. However, the final ingredient is provided by the Bay of Naples itself – breathtaking views of the city, Vesuvius, the Sorrentine peninsula, and Capri».

Terrazza Ramè in Naples: The Gold Tower terrace is a unique place where you can take part in exclusive events, The Gold Tower's terrace is a unique place to enjoy exclusive events, fine dining in the gourmet restaurant or fantastic meetings and evenings to remember. Expertly covered with the latest structural elements, the terrace will welcome you in winter in a comfortable, heated environment and in summer cooled thanks to the air conditioning system, or outdoors where you can enjoy the Neapolitan sun or a marvelous starry sky while admiring the privileged view of Vesuvius, the island of Capri or the predominant Castel Sant'Elmo.

istorante Palazzo Petrucci was started in 2007. An ambitious plan, a gamble by Edoardo Trotta, a business expert who had always been keen on the world of food and wine, and Lino Scarallo, a Neapolitan Chef; this is what gave rise to the idea of a restaurant that could offer tradition and innovation at the same time, reviving typical "o ragu e Mare" (turf and surf) dishes. The kitchen is wide open to be seen, so that people can see the commitment and passion of our chef, reflected in every dish. Lino Scarallo, Palazzo Petrucci's chef since 2007, will introduce you to a world of sensations and emotions where your five senses become notes of the same tune, words of the same poem. You will enjoy the taste and smell of the food and look out to the horizon, listening to the sound of the sea: a unique experience that has to be experienced to be understood.

Veritas is Neapolitan "fine dining": conviviality, sharing, and exchange. The intensity of flavors, a precise and conceptual study of the dish in every component, fun, and beauty in the composition: Gianluca's cuisine is attentive to sustainability, uninhibited, and at the same time determined.

Il Comandante restaurant, awarded with one Michelin star, is located on the 10th and last floor of the ROMEO Hotel. Open exclusively for dinner, it showcases the creative and refined gourmet cuisine by Executive Chef Salvatore Bianco whilst enjoying the spectacular views of the Gulf of Naples. A multi-sensorial experience, a perfect synthesis of fascinating gastronomic rituals and incomparable service.